EZ Roasted Potatoes

Here is a potato recipe that requires no smashing, and absolutely no box of ingredients.

1 ½ lbs. Red Potatoes- quartered or wedged

Salt and Pepper to taste

3-4 Cloves fresh garlic- chopped

2 tbsp Extra Virgin Olive Oil

2-3 Sprigs fresh rosemary or 1 ½ tbsp dry rosemary

1. Preheat oven to 400 degrees.
   
2. In a large mixing bowl toss together potatoes, garlic, oil, herbs, and s&p.
   
3. Spread mixture over a baking sheet with parchment paper or foil down.
   
4. Bake in oven for approx. 40 min. or until potatoes are fork tender and golden brown.
   

   
    

   Garnish with fresh parmesan for a nice touch!